Imperial manufactures a full line of top-quality USA-made commercial cooking equipment that can be found in leading restaurants, hotels, and institutions throughout the world.  Established in Los Angeles in 1957 by Peter Spenuzza Sr., the company began by making broilers and griddles for local steak houses.  Now a proud member of Middleby Corporation’s family of foodservice brands, Imperial remains steadfast in developing quality, high-performance and durable kitchen equipment.